Caotina mango and ginger smoothie
In this recipe, white chocolate meets mango and ginger. The result is a smoothie with that delicious indiscernible something you crave. Experience Caotina White from a whole new perspective.
Category
Beverages
Difficulty
Easy
Portions
500 ml
Preparation time
10 to 20 minutes
Ingredients
| Menge | Zutat |
|---|---|
| 1 | ripe mango, cut into pieces (approx. 250 g) |
| 20 g | Caotina White |
| 1 tbsp | lime juice |
| Ginger, finely grated | |
| 250 ml | coconut water, cold |
Preparation
-
Place all the ingredients into a mixing bowl and purée until smooth.
-
Serve immediately.
Tips:
- To make a richer, creamier smoothie, use coconut milk instead of coconut water.
- Serve the smoothies in chilled glasses instead of bottles.
- Decorative tip: rub a slice of lime along the edge of the glass and then press into Caotina White.